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Sourdough from Scratch Workshop
February 21 @ 9:30 am - 11:30 am
$85.00
Date: Saturday, February 21st
Time: 9:30am (typically lasts 1–2 hours)
Cost: $85 + tax. Pre-registration with payment is required to save your spot.
Maximum 20 participants.
Instructor: Barefoot Lane – Christa
Join us on February 21st, at 9:30 for a hands-on sourdough class taught by Christa Wadekamper, owner of Barefoot Lane LLC, a sourdough micro bakery in Waseca, MN! This class is perfect for total beginners or anyone wanting to start their bread-making journey. This interactive workshop walks you through every step of creating homemade sourdough, from learning how to care for your starter to mixing, shaping, and preparing beautiful loaves to bake at home!
During class, you’ll learn how to maintain a healthy starter, mix and knead your dough, shape a loaf with confidence, and understand the timing, tools, and techniques that lead to great results. Then, every student will leave with an active starter, a proofing basket, a bread lame, and a dough scraper. You’ll also head home with one loaf ready to bake right away, another loaf that will be ready the next day, and Christa’s go-to recipe so you can keep baking more!
Get ready to roll up your sleeves, learn something new, and go home with fresh sourdough you created from scratch!
Please bring one mixing bowl & mixing spoon with you to class. Christa provides all other materials needed for the workshop.
Get ready to roll up your sleeves, learn something new, and go home with fresh sourdough you created from scratch!